Cheese Plate
Artisinal Cheese, Apples, Grapes & Currants
12
Sweet Potato Fries
Jalapeno-Arugula Aioli
9
Three Angus Sliders
Mini Angus Burgers, Dijon-Mayo
8
Calamari
Calamata Olives, Roasted Sweet Peppers,
Tomatoes, Lemon Aioli
10
Thai Coconut Prawns
Mango Coulis, Thai Dipping Sauces
10
Seared Scallops
Celery Root, Granny Smith Apple Salad,
Lemon Emulsion
14
(Five Scallops 21)
Foie Gras
Caramelized Shallots, Apple Reduction,
Browned Pan Bread, Petite Herb Salad
15
Salads
Strawberry & Spinach Salad
Baby Spinach, Strawberries, Feta Cheese,
Poppy Seed Dressing
12
Caramelized Apple & Grilled Chicken Salad
Mixed Greens, Sugared Walnuts, Apple Cider
Vinaigrette, Fourme de Ambert Cheese
16
Chinese Chicken Salad
House Baked Pulled Chicken, Crispy Noodles,
Red Cabbage, Roasted Peanuts, Asian Dressing
13
(Substitute Seared Ahi 15)
Pan Seared Salmon Salad
Feta Cheese, Chickpeas, Asparagus, Organic Greens,
Dill Relish, White Balsamic Vinaigrette
17
Rosemary Pecan Crusted Chicken Salad
Mixed Greens Cherry Tomatoes, Cucumber, Red Onion, Avocado, House Creamy Blue
16
Mexican Steak Salad
Grilled & Sliced Chateau Sirloin, Organic Mixed Greens, Tomato, Jicama Blackbean Relish,
Chipotle Crème
17
Sandwiches
Served with Your Choice of Daily Pasta Salad, Pineapple Coleslaw, or Organic Green Salad
Turkey Avocado
Lettuce, Tomato, Provolone, Lemon Pepper
Spread, Max’s Fresh Rosemary Focaccia Bread
11
Hot New York Pastrami
Caramelized Red Onions, Fontina Cheese, Dijon-Mayo, Fresh Baked Rustique Bread
12
Max’s Roast Beef Dip
Roast Beef, Vermont Sharp White Cheddar,
House Au Jus, Max’s Ciabatta Roll
12
Vegetarian Melt
Roasted Eggplant, Red Pepper, Spinach, Goat
Cheese, Balsamic Reduction, Grilled Olive Bread
10
Max’s Grilled Chicken Club
Grilled Chicken, Pesto Aioli, Havarti Cheese
Applewood Smoked Bacon, Toasted Focaccia
12
Shrimp & Spinach Cheese Melt
Broiled Rock Shrimp, Parmesan, Mozzarella,
Melted on our very own French Baguette
13
The Max Burger
Grilled Angus, Sharp Cheddar, Applewood Smoked Bacon, Lettuce, Tomato, Dijon-Mayo, Grilled Red Onions, House Baked Bun
13
Lunch Entrees
Petite Filet Mignon
Wilted Greens, Peruvian Potato Gratin, Brandy Peppercorn Sauce
24
Poached Swordfish
Olive Oil & Thyme Poached Swordfish,
Asparagus, Roasted Potatoes & Red Bell
Peppers, Lemon Aioli
19
Three Scallop Lunch
Truffled Mashers, Mushroom Leek
Blanquette
18
Crab Cakes
Seasonal Market Vegetable Salad,
Pickled Onions & Asparagus, House
Made Tartar Sauce
16
Ahi Tuna Tostada
Crisp Flour Tortillas, Black Bean Jicama Relish,
Chipotle Crème, Chili Lime Vinaigrette
15
Daily Fresh Fish & Pasta Specials
All Frying Oils used at Max’s Bistro & Bar contain NO TRANS FAT
